Vitamin B9 - Folic Acid
The form of folate (a B vitamin occurring naturally in food) that is manufactured and used in supplements and fortified foods.
Magnesium
In nutrition, a mineral the body needs for normal muscles, nerves, and bones. It also helps keep a steady heart rhythm, a healthy immune system, normal blood sugar levels and blood pressure, and is involved in making energy and protein for the body. Magnesium is found in some foods, including green vegetables, beans and peas, nuts and seeds, and whole grains.
Vitamin B5
Description for Vitamin B5
Vitamin B3 - Niacin
Description for Vitamin B3
Vitamin B7
Description for Vitamin B7
Potassium
A mineral that helps the body’s nerves to function, muscles to move, and heart to beat. Potassium helps balance some of the harmful effects of salt on blood pressure.
Vitamin B12
A group of chemical compounds that contain cobalt and are needed for certain chemical reactions in the body. Vitamin B12 is involved in maintaining healthy nerve cells and red blood cells. It is needed to make DNA (the genetic material in all cells), and is required for the metabolism (chemical changes that take place in the tissues to produce energy and the basic materials needed by the body) of carbohydrate, fat, and protein. Also called cobalamin.
Vitamin B6
A group of water-soluble chemical compounds, including pyridoxine, pyridoxal, and pyridoxamine. It is involved in protein metabolism, is needed for the nervous system and immune system to work efficiently, and is needed to make hemoglobin (a molecule within red blood cells that carries oxygen to tissues). It also helps maintain blood glucose (sugar) within a normal range.
Vitamin K
A nutrient needed by the body to function and stay healthy. It helps form blood clots and maintain strong bones. Vitamin K is found in some foods, including green leafy vegetables, broccoli, liver, and vegetable oils. It is also made by bacteria that live in the large intestine.
Vitamin B1
An important nutrient that is needed by the body to make energy from food, for cell and muscle function, and for a healthy nervous system. Thiamin is found in some foods, including enriched breads and cereals, legumes, liver, nuts, pork, and whole grains.